Admittedly, this is not my own. I saw it on Imgur, and I had it for lunch that day. A grilled cheese is pretty classic. I’m not one to pair it with tomato soup, but it’s still an easy lunch staple. Here’s a unique way to elevate it with an egg!
3 slices of bread
2 slices of American cheese
Grab your non-stick pan and melt some butter. Use a small glass or round cookie cutter to cut a hole out of one of the bread slices. Set that slice in the pan and crack the egg into the hole you made. Give it a little salt and pepper. Typically, I crack the yolk too, but to each his own here. Flip and finish cooking and toasting. Then set that slice aside. Here’s what you’re going for: Now just make a grilled cheese like you usually do. Butter one side of each slice of bread. Stick on in the pan, add a slice of cheese. Now add your slice with egg. Then another slice of cheese. And then your last slice of bread. Toast, flip, toast, enjoy!